Back

Apicius

Montbrison

Audrey and Jean-Christophe offer you tasty cooking using fresh seasonal foods, plants and aromatic herbs.

Cooking category

  • Gastronomic restaurant

Ranking of the guides

  • Gault&Millau
  • Le petit futé
  • Michelin
  • Le Routard Hôtels et Restos de France
  • 1 Toque 2025

Prices

Tasting menu: 49 to 68 €
Child menu: 15 €
Menu of the day: 24 to 32 €.

Opening period

From 01/01 to 31/12/2025
Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 1.30 pm. On Friday between 7.30 pm and 9.30 pm.
Open every day except weekends.

Closed monday evening, tuesday evening, wednesday evening, thursday evening, saturday at noon, saturday evening, sunday at noon and sunday evening.

Location

I'm going
Information
Apicius 29, rue Martin Bernard 42600 Montbrison 09 82 38 34 65