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Au Chapelier Gourmand

Chazelles-sur-Lyon

In an exceptional setting, Fabien Viricel offers you traditional cuisine based on local produce. Fresh produce from growers in the Monts du Lyonnais. Cooking courses

Cooking category

  • Traditional cooking
  • Restaurant

Chef : Fabien VIRICEL

Ranking of the guides

  • Le petit futé

Catering specialty

  • Organic cuisine
  • offers dishes "homemade"

Equipements

  • Terrace
  • Toilets
  • Air conditioning
  • Car park
  • Parking
  • Coach parking
  • Baby chair

services

  • Restaurant

Prices

Adult menu: 26 to 36 €
Child menu: 10.50 €
Menu of the day: 28 to 36 €.

Group rate available for > 20 people.

Payment options

  • American Express American Express
  • Bank/credit card Bank/credit card
  • Check Check
  • Cash Cash
  • Credit transfer Credit transfer
  • Titres restaurant (vouchers) Titres restaurant (vouchers)

Opening period

All year round
Opening hours on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday between 12 pm and 1.30 pm. On Friday and Saturday between 7.15 pm and 9 pm.

Spoken languages

  • English English
  • Spanish Spanish
  • French French

Location

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Information
Au Chapelier Gourmand 4 rue Marguerite Gonon 42140 Chazelles-sur-Lyon 04 77 06 92 83