Pig farm and production of traditional charcuterie and pork.
Opening period
From 01/01 to 31/12
Opening hours on Friday between 2 pm and 7 pm. On Saturday between 9.30 am and 12 pm.
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Pig farm and production of traditional charcuterie and pork.
From 01/01 to 31/12
Opening hours on Friday between 2 pm and 7 pm. On Saturday between 9.30 am and 12 pm.