In his workshop, Massoud uses traditional methods to roast coffee. He collaborates with SALDAC to establish direct links between artisan-producers and retail outlets. Different coffees are sold in his workshop but also organically produced foods.
Prices
Adult: 15 to 1,000,000 €.
Opening period
All year round, every Monday and Tuesday between 9 am and 5 pm.
Spoken languages
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English
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French
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Russian