Cooking category
- Traditional cooking
Ranking of the guides
- Guide des Relais Routiers (truck stop guide)
Prices
Menu of the day: 17.50 to 20 €.
Opening period
All year round on Monday between 7 am and 10 pm. On Tuesday, Wednesday and Thursday between 4.30 am and 10 pm. On Friday between 4.30 am and 3.30 pm.
