Just a few steps from the station of Chalmazel, the Auberge des Granges offers you farmhouse specialities : delicatessen , patia (potates baked in cream), chicken liver cake, sausage rolls, bilberry tarte, Montbrison cheese raclette, Forez hotpot... booking necessary.
Cooking category
- Traditional cooking
Prices
A la carte: 5 to 10 €
Adult menu: 16 to 27 €
Child menu (10 years): 11 €.
Group rate available for 10 people or more.
Opening period
From 01/01 to 31/12 on Tuesday, Wednesday, Thursday and Friday between 11.30 am and 2 pm. Weekends between 11.30 am and 2 pm and between 7 pm and 9 pm.
