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Apicius

Montbrison

Audrey and Jean-Christophe offer you tasty cooking using fresh seasonal foods, plants and aromatic herbs.

Cooking category

  • Gastronomic restaurant

Ranking of the guides

  • Gault&Millau
  • Le petit futé
  • Michelin
  • Le Routard Hôtels et Restos de France
  • 1 Toque 2025

Prices

Tasting menu: 49 to 68 €
Child menu: 15 €
Menu of the day: 24 to 32 €.

Opening period

From 01/01 to 31/12/2025 on Friday between 7.30 pm and 9.30 pm and between 12 pm and 1.30 pm. On Monday, Tuesday, Wednesday and Thursday between 12 pm and 1.30 pm.

Closed monday evening, tuesday evening, wednesday evening, thursday evening, saturday at noon, saturday evening, sunday at noon and sunday evening.

Location

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Information
Apicius 29, rue Martin Bernard 42600 Montbrison 09 82 38 34 65