A few kilometres from exit 31 on the motorway between Clermont-Ferrand and Lyon, the Balichard family invite you to visit their cattle and dairy farm where they produce traditional charcuterie, pork, and PDO Fourme de Montbrison cheese.
Equipements
- Picnic area
- Car park
- Coach parking
services
- Sales on site
- Sale on the markets
Prices
Free of charge.
Opening period
All year round
Opening hours on Tuesday, Wednesday and Thursday between 10 am and 12 pm. On Friday between 4.30 pm and 7 pm.
Closed exceptionally on January 1st and December 25th.
Spoken languages
-
French
Statuts de l'exploitant
- Producer
Produits AOC / AOP / IGP
- AOP Fourme de Montbrison
