In a friendly and pleasant setting, we offer both traditional dishes and innovative culinary ideas.
Cooking category
- Traditional cooking
- Restaurant
Chef : Luc Maisse
Catering specialty
- offers dishes "homemade"
Equipements
- Fenced grounds
- Terrace
- Toilets
- Air conditioned restaurant
- Car park
- Meeting room
- Coach parking
- Private parking
- Baby chair
services
- Coach access
- Tourist brochures
- Restaurant
- Buffet meal
- Takeaway/cooked dishes
- Caterer
Prices
Adult menu: 26.50 to 32.50 €
Child menu: 10 €
Menu of the day: 14 to 25 €.
Group rate available for > 20 people.
Payment options
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Bank/credit card
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Check
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Travellers Cheque
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Cash
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Credit transfer
-
Titres restaurant (vouchers)
Opening period
Every day throughout the year
Opening hours on Wednesday, Thursday and Friday between 9 am and 4 pm. On Saturday between 9 am and 2 am. On Sunday between 9 am and 6.30 pm.
Closed on Monday.
Spoken languages
-
French